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White Scamorze

semi-fresh stretched curd cheese

Regular price €5,90

Unit price by 

Fromage semi-sec à pâte filée, qui doit son nom à sa forma qui ressemble à une tete tranchée.
Ingrédients: lait de vache, sel, présure, ferments lactiques. Traitement en surface with E235 and E202. Allergènes: lait

Country of origin: Italy

Region of production:

Ingredients: cow's milk, salt, rennet and lactic ferments.
Store between 1°C and 4°C

Allergens: milk

Pack of: 300G

Producer: Ignalat Dairy

Per 100g of product: Energy 1110kJ/267kcal, Fat: 18,8g of which Saturated Fatty Acids: 13,1g, Carbohydrates: 0,9g of which Sugars: 0,5g, Protein: 23,5g, Salt: 1g

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