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Whole Finocchiona

pork-based sausage

Regular price €17,90

Unit price by 

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Saucisson of Tuscan origin, IGP dénomination, based on viande de porc sélectionnée et poussée à la main dans le boyau naturel. Mais ce qui rend la Finocchiona unique et lui confère un parfum et une saveur incomparables, c'est le fenouil sauvage qui est melangé à la viande lors de la preparation.
Ingrédients: viande porc, sel, dextrose, saccharose, fenouil en graine 0,4%, vin, poivre moulu, poivre en grains, ail; antioxidants: E300, E301; conservateurs: E252, E250. Boyau not consommable. Allergènes: sans gluten et lactose.

Country of origin: Italy

Region of production: Toscana

Ingredients: Pork, salt, wine, ground pepper, peppercorns, fennel seeds 0,4%, garlic, sugars: dextrose, sucrose, antioxidants: E300-E301, preservatives E 25-E252, E
250. Inedible casing. Vacuum packed
Keep in a cold and dry place.

Allergens:

Pack of: 240g

Producer: Franks Salumi

Per 100 g of product: Energy 1593kJ / 384 kcal, Fat 30,87g of which saturated fatty acids 10,95g, carbohydrates <0,10g of which sugars <0,10g, proteins 28,26g, salt 4,78g

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