Dressing with Balsamic Vinegar of Modena PGI - Density 1,31
Ingredients: 65% cooked grape must, 25% wine vinegar and 10% Balsamic Vinegar of Modena PGI
Zutaten: 65% gekochter Traubenmost, 25% Weinessig und 10% Balsamic Vinegar of Modena PGI
Zutaten: 65% gekochter Traubenmost, 25% Weinessig und 10% Balsamic Vinegar of Modena PGI
General informations
Country of origin: Italy
Region of production: Emilia Romagna
Ingredients:
Allergens: -
Pack of: 100 ml
Producer: They remember
It matches with
