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alone 998 in stock
Country of origin: Italy
Region of production: Emilia Romagna
ingredients: type "00" soft wheat flour (gluten), butter, sugar, fresh eggs, potato starch, yeast, milk chocolate (sugar, fractionated and hydrogenated vegetable fats, milk powder (12%), emulsifier E 322, lecithin gluten-free soy).
Pack of: 400g
Producer: The Forno di Angiolini Cristina
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