Fresh Tagliatelle 250 gr

General Information
Open tabCountry of origin: Italy
Region of production: Emilia Romagna
ingredients: Yellow sheet - Ingredients: type "00" soft wheat flour, pasteurized eggs, durum wheat semolina, salt. Allergens: sulfur dioxide, peanuts, crustaceans, nuts, gluten, milk and derivatives, fish, celery, sesame, mustard, soy, sulphites, eggs. / Green sheet - Ingredients: type "00" soft wheat flour, pasteurized eggs, durum wheat semolina, spinach, salt.
Allergens: sulfur dioxide, peanuts, crustaceans, nuts, gluten, milk and derivatives, fish, celery, sesame, mustard, soy, sulphites, eggs.
Pack of: 250g
Producer: Essepi
It matches with
Open tabThe traditional recipe calls for tagliatelle topped with Bolognese sauce or with a raw ham ragù; but they can also be seasoned with a mushroom or truffle, fish sauce or a game ragù. Excellent, in the classic condiment, the combination with a Barbera dei Colli Bolognesi or a Lambrusco.