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Salame Felino PGI

pork-based sausage

price €32,90

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The name may be misleading but derives from the town in the province of Parma where it is produced, Felino. Its main characteristics are softness, intense aroma and delicate flavor. Traditionally, it is cut diagonally and the slices should be as thick as a peppercorn.

Country of origin: Italy

Region of production: Emilia Romagna

Ingredients: pork, salt, natural flavorings and spices; preservatives: E252, E250

Allergens: does not contain allergens

Pack of: 900g / 1,20kg

Producer: Salami

excellent in cold cuts and cheeses, accompanied by tigelle or crescentine. Ideal with Lambrusco.

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