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alone 998 in stock
Country of origin: Italy
Region of production: Emilia Romagna
ingredients: cooked grape must, wine vinegar.
Pack of: 100 ml
Producer: Acetaia Dodi
Used raw, it is ideal for seasoning boiled meats and sauces; delicate on fish, meats and cheeses. Excellent to complement fruit salads, ice creams, creams and zabaglione.
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