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Tender Caciotta "Bell'Emilia"

price €14,90

unit price for 

Tender Caciotta "Bell'Emilia"
Cheese with a soft texture and a sweet flavour.

Country of origin: Italy

Region of production: Emilia Romagna

Ingredients: Pasteurized cow's milk, lactic ferments, rennet, salt. Surface treated with preservatives E202, E235.
Inedible crust
Store between 3°C and 6°C

Allergens: milk

Pack of: 800-1.1 kg

Producer: Olmi & Centomo dairy

Per 100g of product: Energy 1303 kJ/314 kcal, Fat: 26,2g, of which saturated fatty acids 17,8g, Carbohydrates <0,3g, of which sugars <0,3g, Protein 19,3g, Salt 0,41g

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