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Dressing with Balsamic Vinegar of Modena PGI - Density 1,31
Ingredients: 65% cooked grape must, 25% wine vinegar and 10% Balsamic Vinegar of Modena PGI
Ingrédients: 65% moût de raisins cuit, 25% vinaigre de vin et 10% vinaigre balsamique de Modène PGI
Ingrédients: 65% moût de raisins cuit, 25% vinaigre de vin et 10% vinaigre balsamique de Modène PGI
General Information
OpenCountry of origin: Italy
Region of production: Emilia Romagna
ingredients: 65% cooked grape must, 25% wine vinegar and 10% Balsamic Vinegar of Modena PGI
Allergens: -
Pack of: 100 ml
Producer: They remember
It matches with
OpenExcellent à cru en accompagnement de viandes, légumes sur le gril or entrées.
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