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His Majesty the Black 1kg

Regular price €34,90

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El queso de montaña de la familia Chiari is based on Rino Chiari's idea of ​​recovering the antiguas tradiciones de los frailes capuchinos, with the ayuda of the quesero de Pieve Roffeno. His Majesty the Black needs a cure for 24 months, which guarantees a sabor y fragancia únicos. It has numerous reconocimientos, the medallion of gold in the concurso of Les Rousses, as the greatest queso of hard pasta.
Ingredients: leche de vaca, cuajo, sal. Alérgenos: leche.

Country of origin: Italy

Region of production: Emilia Romagna

Ingredients: Cow's MILK, rennet, salt. Surface treated with vegetable carbon, vegetable resin, vegetable wax. Inedible crust

Allergens: LATTE

Pack of: 900 / 1,10kg

Producer: Santa Lucia Dairy - Pieve Rofferno (BO)

Ideal tasted alone, but también rayado en primeros platos como tagliatelle with ragù y tortellini with hot.

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