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Parmigiano Reggiano PDO
Queso de pasta dura, ideal para todo el mundo. If you can taste it al natural, en virutas or rayado en primeros platos as tagliatelle with ragù y tortellini with hot.
Ingredients: leche de vaca, sal (no se admite el Uso de aditivos)
Ingredients: leche de vaca, sal (no se admite el Uso de aditivos)
General Information
OpenCountry of origin: Italy
Region of production: Emilia Romagna
ingredients: cow's milk, salt (the use of additives is not allowed)
Allergens: XNUMX cups milk
Pack of: 650-900g
Producer: S. Bernardino Dairy
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