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Deliciosas galletas para saborear en diferentes momentos del día, desde el desayuno hasta el té de la tarde or included por la noche como postre.
Ingredients: harina de trigo blando type “00” (gluten), azúcar, mantequilla, huevos frescos, almendras, levadura, sal.

Country of origin: Italy

Region of production: Emilia Romagna

Ingredients: "00" soft wheat flour (gluten), sugar, butter, fresh eggs, almonds, yeast, salt.

Allergens: -

Pack of: 400g

Producer: The Forno di Angiolini Cristina


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