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Tender Caciotta "Bell'Emilia"

semi-hard cheese

Regular price €14,90

Unit Price by 

This has a mild consistency and a sweet taste.
Ingredients: pasteurized milk, fermented milk, cuajo, salt, E 203, E 235. Cortex treated with preservatives E 203, E 235. Alérgenos: milk and its derivatives.

Country of origin: Italy

Region of production: Emilia Romagna

Ingredients: pasteurized cow's milk, lactic ferments, rennet, salt E203, E235. Treated in rind with preservatives €203, E235.

Allergens: milk and its derivatives

Pack of: 800-1.1kg

Producer: Olmi & Centomo dairy

Ideal as an accompaniment for tigelle and crescentine.

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